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Our extra-vergin olive oils are valuable products obtained in limited amounts only from the cold squeezing of the best olives milled in day so as to obtain an oil with low acidity, with intense and delicate scent. MONOVARIETY Our best product is the MONOVARIETY extra-vergin olive oil that is only deriving from one type of olive, the Raggia, native quality much valuable as coming exclusively from secular trees that create a refined oil. The oil of Raggia is sold not filtered (natural), or filtered from impurities and a portion of fat. We produce also the monovariety of Leccino and Mignola. |
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MULTIVARIETY The MULTIVARIETY extra-vergin olive oils found in our oil-mill are born from a mixture of various qualities of olives always and only from Marche, in detail: Raggia, Mignola, Leccino, Frantoio, Ascolana and Raggiola. The combinations vary from year to year on the base of the harvests. FLAVOURED OILS Using our extra-vergin olive oil we personally create flavoured oils: Extra-vergin olive oil with garlic and rosemary Extra-vergin olive oil with rosemary Extra-vergin olive oil with basil Extra-vergin olive oil with chili pepper Extra-vergin olive oil with with various spices |
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| The Monovariety, Multivariety and Flavoured extra-vergin olive oil are sold in bottles of several dimensions
and shapes: 0.25 Lt, 0.50 Lt, 0.75 Lt e 1 Lt. Moreover we realize gift baskets and packets, so precious in the appearance as in the content, our presents can be the ideal gift for your special occasions and for your festivity. |
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| Oil-mill Alessandro of Lugliaroli Gabriele & C. Sas Via Comunale Roncitelli 168/1
Roncitelli di Senigallia - AN - Italy Tel. Fax 071 7919672 Mob. 335 6748396 Mob. 339 4727320 |